Shrimp – Salad

Prep Time:

Yield

1

Shelf Life

1
  1. 1

    Sanitize all work areas, cutting boards, equipment and sinks used in the preparation of this recipe.

  2. 2

    Combine all ingredients, except Hard Boiled Egg into a stainless-steel bowl.

  3. 3

    Mix together until ingredients are evenly distributed throughout the mixture.

  4. 4

    Fold in diced Egg. Taste and adjust seasoning as needed.

  5. 5

    Transfer to clean food storage containers. Cover, label, date and store refrigerated.

Description

1

Serving Size

Shelf Life

1