RB | GOLDEN HOUR
Allergens:
HACCP rules:
Prep Time:
Yield
1
Shelf Life
- 1 scoopIcecrushed
- 3 flozclub sodaRB | GOLDEN HOUR
- 3/4 flozSyrup – VanillarecipeRB | GOLDEN HOUR
- 2 flozShrub – Pineapple PreprecipeRB | GOLDEN HOUR
- 1/4 eachpineapple ring, driedRB | GOLDEN HOUR
- 1 eachluxardo cherriesRB | GOLDEN HOUR
- 1
Fill a snifter with Crushed Ice.
- 2
In the specific order listed, add club soda, Vanilla Syrup and Pineapple Shrub to the glass.
- 3
Gently stir 5X, until chilled.
- 4
Skewer a pineapple ring quarter, then cherry onto a bamboo pick.
- 5
Lay the skewer on top of the glass, as shown in the photo.
Description
1
Serving Size
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