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Recipes

Picnic | TIRAMISU

Allergens:

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HACCP rules:

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Prep Time:

Yield

1

Shelf Life

  1. 1

    Cut the cake using a knife that is cleaned each time after slicing to ensure clean edges are achieved.

  2. 2

    Using two metal spatulas, transfer the cake onto the plate or into the to go container.

Sweet Street Tiramisu SUPC 8929806

Description

1

Serving Size

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Shelf Life