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Recipes

Picnic | KIDS BUTTERED NOODLES

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  1. 1

    Place pasta into a pasta blanching basket and place into boiling water for 15-30 seconds until heated through.

  2. 2

    Drain well and place in a stainless-steel bowl. Add butter.

  3. 3

    Gently toss until the butter melts and evenly coats the pasta.

  4. 4

    Using a rubber spatula, transfer to the serving bowl.

  5. 5

    Garnish with parmesan evenly distributed over the pasta.

  6. 6

    Serve with the customer's desired side and beverage.

All Picnic Kid’s menu items come with a choice of carrot and celery sticks, or an apple, or a banana; and a choice of beverage (water, apple juice, or milk).

Description

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