Recipes

HOUSEMADE OATMEAL

Allergens:

soybeans

HACCP rules:

Espresso Bar Ops, Food Preparation & Service Handling

Prep Time:

Yield

Shelf Life

0.95833333333333

1 1/2 oznordstrom oatsHOUSEMADE OATMEAL
2 tbspnordstrom granola, gluten freeHOUSEMADE OATMEAL
6 flozwaterhot
1 eachfresh strawberriesquarteredtrimmed

1
Place oats and granola into a to go soup cup.
2
Add 190°F water. Mix together until ingredients are evenly distributed throughout the mixture.
3
Add strawberries. Place lid on container.
4
Inform customer to leave the lid on for about 3-4 minutes to allow the oatmeal to fully cook.

*Halve small strawberries Inform the customer that the oatmeal is not sweetened but we have brown sugar, honey, agave, and maple syrup available for them to add in.

Description

Serving Size

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Shelf Life

0.95833333333333