Butter – Gratin

Prep Time:

900

Yield

22

Shelf Life

5
  1. 1

    Sanitize all equipment, tools, utensils in needed for this recipe. Wash hands and put on gloves.

  2. 2

    In a food processor, combine all ingredients until combined.

  3. 3

    Transfer to an appropriate storage container. Label, date, store refrigerated.

Description

22

Serving Size

Shelf Life

5