SCB | FLAT WHITE

Allergens:

HACCP rules:

Prep Time:

Yield

1

Shelf Life

  1. 1

    Pour ristretto shots into the cup.

  2. 2

    Pour steamed milk, with a touch of foam, to 1/4 inch from the top of the cup.

  3. 3

    Serve drink in a 16 oz GRANDE cup with sleeve and lid on the side.

*Ristretto is traditionally a short shot of espresso made with the normal amount of ground coffee, but extracted with about half the amount of water. TALL | 2 shots; 10 floz steamed milk ENORME | 4 shots; 16 floz steamed milk

Description

1

Serving Size

Shelf Life