Skip to content
WW
Recipes
RB | CLASSIC MIMOSA
Recipe
Details
Allergens:
sulphites
HACCP rules:
Prep Time:
Yield
1
Shelf Life
2 floz
orange
washed
juice
strained
5 floz
prosecco
RB | CLASSIC MIMOSA
1
Add orange juice into a champagne flute.
2
Slowly top with prosecco to 1" from the rim of the glass.
Description
1
Serving Size
—
Shelf Life