RB | MAISON VIOLETTE

Allergens:

HACCP rules:

Prep Time:

Yield

1

Shelf Life

  1. 1

    Combine lemon juice, grapefruit, honey syrup, empress gin, lillet blanc, bitters and a scoop of Ice into a mixing glass.

  2. 2

    Cap, then shake vigorously 20X, until chilled.

  3. 3

    Remove cap.

  4. 4

    Strain drink into the chilled martini glass.

  5. 5

    Garnish with floating dehydrated orange.

Description

1

Serving Size

Shelf Life