ALBACORE TUNA SALAD & CRACKERS

Prep Time:

Yield

1

Shelf Life

2
  1. 1

    Stir Tuna well to incorporate liquid.

  2. 2

    Using a green handled #12 vollrath disher, portion 3 oz Tuna, by weight, *into the top right compartment of the container.

  3. 3

    Place the package of crackers in the top left section of the container, as shown in the photo.

  4. 4

    Arrange peppers and cucumbers in the bottom right of the container, as shown in the photo.

  5. 5

    Arrange carrots and celery in the bottom left section of the container.

  6. 6

    Chill to 40°F, then place lid on container.

  7. 7

    Follow labeling procedures.

*OR, MN, WA > portion Tuna into an ECO-PRODUCTS 4 oz Green Ramekin. Place the ramekin in the top right corner of the container.

Description

1

Serving Size

Shelf Life

2